Database providing access to the High Technology Network's industrial research offering: research competences, type of analyses and tests available at the Laboratories. Companies can consult the Catalogue to find Laboratories and researchers that match their needs.

Results: 11
Competence
Biorefinery for the exploitation and valorisation of by products and waste from agrofood and feed industry
Design of exnzymatic processes for transformations or bioconversions: ptimization of the processing conditions and characterization of the product
Evaluation of the functional properties of ingredients and new product formulation
Microorganism selection for a particular process
New ingredients, feed, and food formulation
Optimization of fermentation and biotransformation processes
Optimization of fermentation process, study and evaluation of the nutritional and functional properties of ingredients, valorisation of ingredients and products
Safety regulations and standards for food by-products, leftovers, microorganisms and processes
Shelf-life modelization on tailor made ingredients or product
Stabilization and characterization of incapsulated enzymes
Support in industrial scaling-up processing