Database providing access to the High Technology Network's industrial research offering: research competences, type of analyses and tests available at the Laboratories. Companies can consult the Catalogue to find Laboratories and researchers that match their needs.
Competence
Analysis by means of molecular biology as well as biochemical, immunoenzymatic, histologic, immunohistochemical, biomechanical, radiographic
Analysis of standards and regulations: laws and guidelines for protected, biological raw material, and processing
Assessment of the requirements by clinical experts
Data analysis on 2D,3D and 4D histomorphometric data
Design of new molecular markers for traceability of specific varietal components
Evaluation of molecular transformations during food processing
Evaluation of the bio-safety of medical devices in vitro
Food traceability by evaluation of functional components
Food traceability by genetic analysis
Food traceability by spectroscopic techniques, NMR, proteomic and peptidomic methods for the identification of ingredients or contaminants
Genetic methods for varietal identification
In vivo functional characterization of the device
Methods for the specific and varietal identification based on single components within blends
Microscopic/nanoscopic/nanomechanical, mechanical and in vitro functional characterization of the device
Molecular characterization of DNA, protein, peptides and metabolites
Numerical design of devices
Preclinical evaluation of devices by numerical simulations
Regulation on GMOs and labelling
Software and internet services supporting traceability and monitoring quali-quantitative productions in agro-food
Topographic and microarchitectural characterization of the biomaterial/device
Traceability of compositional changes during processing by chemical, biochemical, and genetic analyses
Traceability of geographical origin by spettroscopic, proteomic, and genetic analyses
Varietal DNA fingerprinting and specific DNA fingerprinting analyses