Database providing access to the High Technology Network's industrial research offering: research competences, type of analyses and tests available at the Laboratories. Companies can consult the Catalogue to find Laboratories and researchers that match their needs.
Competence
3D modeling for museums exhibition design
Analysis and enhancement of production technologies of metals, ceramics, glasses, decorative surfaces
Analysis of standards
Biomarker identification to assess the effects of bioactive components in humans
Cataloguing of non-traditional cultural heritage
Cataloguing services of works of art
Communication and educational design project
Communication databases for exhibition design
Development of museums signage and communications tools for inclusive cultural heritage
Digital libraries for facility management at cultural institutions
Editorial design project
Effects of industrial processes on the nutritional qualities of foods
Evaluation of continuous exposure monitoring tools e tecniques
Evaluation of dietary habits of the population in order to identify risk behaviours and prevention strategies
Evaluation of the interactions between food matrix and bioactive components
Evaluation of the organoleptic characteristics of food bioactive components and related food
Evaluation of the physical, chemical, and microbial characteristics of products
Extraction of bioactive components from food waste (polyphenols, omega3 and omega6 fatty acids)
Facilities management consultancy for museums
Feasibility studies and planning of work for the project of temporary and permanent collections
Functional compounds characterization from raw materials, ingredients, food and food industry left-overs
Human studies for the validation of nutritional/health claims (including analysis of biological samples and statistical analysis of the results)
Image capturing integrated technologies to engage visitor
Impact assessment of materials and technology solutions for museums exhibition
Impact testing of Security Systems, accessibility, sound systems and display solutions
Integrated system for building survey
Integrated technology for the survey of exhibition area
Market survey and consumer trends towards functional foods
Mathematical modelling for product/process optimization
Multimedia integrated technologies to improve visitor experience
Operations impact assessment in museums exhibition
Optimization of raw material selection for food processing/products
Packaging, designing and testing: choice of the proper materials for the desired product
Packaging, designing and testing: shelf-life evaluation of food products and bioactive components
Preparation of the nutritional/health claims application
Rapid prototyping for museum project, including equipments
Regulatory analysis in the field of museography and exibition design
Risk assessment of art shipping
Selection of nutritional/health claims according to EU Regulation
Set up of in vitro methods and animal models for the evaluation of the health effects of food bioactive components