Database providing access to the High Technology Network's industrial research offering: research competences, type of analyses and tests available at the Laboratories. Companies can consult the Catalogue to find Laboratories and researchers that match their needs.
Competence
Agile software engineering
Biorefinery for the exploitation and valorisation of by products and waste from agrofood and feed industry
Business intelligence
Data, Web data and services integration
Database architectures and DBMS
Datawarehouse
Design of exnzymatic processes for transformations or bioconversions: ptimization of the processing conditions and characterization of the product
Distributed and federated database
Enterprise interoperability
Evaluation of the functional properties of ingredients and new product formulation
Information access and data mining
IT standardization and protocols
Knowledge management
Knowledge representation
Microorganism selection for a particular process
Mobile agent infrastructures
New ingredients, feed, and food formulation
Non SQL databases and techniques
Ontology and folksonomy design
Open source software
Optimization of fermentation and biotransformation processes
Optimization of fermentation process, study and evaluation of the nutritional and functional properties of ingredients, valorisation of ingredients and products
Reasoning systems
Reliable-adaptive collaboration interfaces
Safety regulations and standards for food by-products, leftovers, microorganisms and processes
Semantic and standard aware interoperability
Semantic keyword search over web
Service-Oriented Computing and Agent-Oriented Programming
Shelf-life modelization on tailor made ingredients or product
Situational Method Engineering
Software Agent technologies and methodologies
Software product lines
Stabilization and characterization of incapsulated enzymes
Support in industrial scaling-up processing
Testing and certification
Virtual organizations and collaborations