Database providing access to the High Technology Network's industrial research offering: research competences, type of analyses and tests available at the Laboratories. Companies can consult the Catalogue to find Laboratories and researchers that match their needs.

Results: 61
Competence
Analysis of chemical compositions and qualitative characteristics of lipid fractions of pig carcasses and thighs
Analysis of grape, fruits and food processing left-overs
Analysis of standards and regulations: laws and guidelines for protected, typical and biological raw material
Biosensors (enzymes, cells, antibodies,analyte and ions)
Carbon-based materials (graphene oxides, TPG, etc.)
Ceramic materials (oxides, nitrides, carbides, etc.)
Ceramic matrix composites and nanocomposites
Chemical and chemo-physical analysis on meat and vegetal products
Chemical, gas, indoor air quality sensors, Lab-on-Chip
Corrosion: protection and inhibition
Cosmetics
Design of new molecular markers for assisted selection (MAS) for vegetal products
Detectors of ionizing radiation (X-rays, gamma, radon)
Determination of the protein variation during product processing (i.e. dairy and meat products)
DNA samples: preparations and conservation from vegetal materials and plants
Elastomers
Electrical, power and magnetic sensors
Energy harvesting
Glass and glass-ceramic materials
In silico evaluation of potentially xenoestrogenic compounds
Integrated electronics of control and front-end, with analysis of the accuracy of the acquisition chain
Intruments and services for precision agriculture
Kits for the determination of contaminants, pesticides and pathogens in raw materials
Magnetic materials both bulk and nano
Magnetorheological fluids
Materials of natural origin and derived (wood, paper, cellulose, fibers, etc.)
Materials with self-diagnostic and self-healing properties
Mechanical sensors (accelerometers, gyroscopes, strain gauges, microphones); Tactile , force, torque sensors. Doppler laser sensors
Metal matrix composites and nanocomposites
Metals: ferrous alloys (steel, cast iron)
Metals: non-ferrous alloys (aluminum, copper, nickel, titanium, magnesium, etc.)
Micro-nano materials functionalized
Molecular DNA analysis of vegetal materials
Nanomaterials (filler, graphene, etc.)
On-farm rapid methods for quality assessment of dairy and meat products
On-line bank "Cerealab" as informatics instrument to support assisted selection (MAS) for vegetal production
Optical sensors, waveguides and photonic structures, optics fibers
Packaging integration
Paintings
Piezoelectric and thermoelectric materials