A collection of case histories of successful collaborations between High Technology Network Laboratories and businesses. These are tangible and customisable examples of the application of new technologies, products, or services that show how industrial research can meet the needs of innovation.

Results: 6

The MOMIS Data Preparation platform for Industrial Data Spaces

An edge-cloud platform for Data Preparation pipelines in Industrial environments.

The MOMIS Data Preparation platform is based on a cloud-edge microservices architecture designed for industrial data management, offering advanced functionality for seamless data collection, integration and analysis. With integrated support for Data...

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The REThinkWASTE Big Data Platform

An advanced data integration and analytics platform for intelligent waste management

The REThinkWASTE Big Data Platform has been designed to offer public companies that work in the waste management field a plug-and-play governance system based on PAYT (Pay As You Throw) and KAYT (Know As You Throw) models. The goal is to encourage...

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PLEINAIR Big Data platform for health and wellness for all age groups

Smart parks for health and social inclusion

The PLEINAIR Big Data Platform is designed to promote the adoption of active and healthy lifestyles for all age groups. In the PLEINAIR smart park, users can interact with Outdoor Smart Objects (OSOs): urban and recreational park furniture equipped...

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Methods for allergenic species detection

Platform for detection of allergens in complex food matrices

The method developed allows for the detection of allergenic ingredients in food, through an indirect DNA-based analysis. In particular, we refer to the ingredients listed in Annex III of the EU Directive 1169/2011. The method is based on the...

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In vitro model to mimic a weaning baby's digestion to study protein and starch digestibility of baby foods

MORE DIGESTIBLE = MORE NUTRITIOUS

The ability to study protein and starch component digestibility is essential in nutritional assessment of baby food products. In this connection, it is necessary to have a digestive model that simulates the weaning baby's digestive steps in the most...

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Hygienic design of food equipment

MORE HYGIENIC = SAFER MORE EFFICIENT MORE SUSTAINABLE

The hygienic design process takes into account the need to assure foodstuff's safety and suitability, starting from machinery design. This takes place by complying with a series of requirements, known as hygiene criteria in designing, as well as in...

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