A collection of case histories of successful collaborations between High Technology Network Laboratories and businesses. These are tangible and customisable examples of the application of new technologies, products, or services that show how industrial research can meet the needs of innovation.
The ability to study protein and starch component digestibility is essential in nutritional assessment of baby food products. In this connection, it is necessary to have a digestive model that simulates the weaning baby's digestive steps in the most...
The hygienic design process takes into account the need to assure foodstuff's safety and suitability, starting from machinery design. This takes place by complying with a series of requirements, known as hygiene criteria in designing, as well as in...
The experiences accumulated within the MUSP Laboratory in the field of redesig and, more broadly, design of structural parts of various types of machine tools, with conventional materials (especially electro-welded steel) and innovative ones such as...
In the industrial realm it is now possible to have large amounts of data in various applications, from process monitoring to adaptive control. This “data rich” environment is mainly supported by two factors: the continuous development of high...